Pocket of dough to Whipped cream, the texture is ultra-lightweight and matte finish. Dry in the open air
Pocket 30g
Conforming to standard EN 71-3 for July 2013.
Sold to the unit
Pocket of dough to Whipped cream, high quality, very fine detail. Texture ultra-mild and pleasant to work with . Matt finish, resists moisture. Dry in the open air. Ideal for all your projects gourmet, Deco-Den ...
Pocket 30g
Conforming to standard EN 71-3 for July 2013.
Recommendations:
Keep out of reach of young children.
Rinse hands after use.
Keep the cream Wepam in a bag sealed after use.
Non-food product.
★ OUR ADVICE : Proceed as for the true pastry : use a pocket, spacers (sold separately), and don't hesitate to play around with different tips to create different effects ! Be sure to close the bag after use and store in a boitehermetique.
Specific References
Pocket of dough to Whipped cream, high quality, very fine detail. Texture ultra-mild and pleasant to work with . Matt finish, resists moisture. Dry...
Pocket of dough to Whipped cream, high quality, very fine detail. Texture ultra-mild and pleasant to work with . Matt finish, resists moisture. Dry...
Socket stainless steel, high quality for a massage precise.To be used with the pockets faux chantilly cream Wepam. Sold to the unit For greater...
Complete Kit to make your Whipped cream gourmet. texture matte, dry in the open air Contains : 1 pocket resealable 90gr dough Fuwa-Fuwa (paper...
Socket stainless steel, high quality for a massage precise.To be used with the pockets faux chantilly cream Wepam. Sold to the unit For greater...
Pocket of dough to Whipped cream, the texture is ultra-lightweight and matte finish. Dry in the open air
Pocket 30g
Conforming to standard EN 71-3 for July 2013.
Sold to the unit
